• Size: 4.25"
• Material: Glass & Glitter

• An Old World Christmas glass ornament

Unwrap a slice of French charm and culinary delight with the Baguette in Wrapper Ornament by Old World Christmas—a glittering homage to the iconic symbol of French baking mastery!

Crafted in glass with sparkling glitter accents, this ornament features a delectable baguette snugly wrapped in a wrapper adorned with the colors of the French flag—blue, white, and red. C'est magnifique!

The baguette, with its crusty exterior and soft, airy interior, holds a special place in French culinary history. Dating back to the early 19th century, this beloved bread became a staple in French households and bakeries, symbolizing tradition, craftsmanship, and the art of simple yet exquisite baking.

Imagine the aroma of freshly baked bread wafting through the streets of Paris, inviting you to indulge in a crispy slice paired with creamy butter or artisanal cheese. The baguette isn't just bread; it's a cultural icon, a culinary treasure, and a testament to the French passion for gastronomy.

As you hang this ornament, let it transport you to a charming French boulangerie, where the warm glow of ovens and the sound of baguettes crackling fill the air. It's a delightful reminder of shared meals, leisurely picnics along the Seine, and the joie de vivre that French cuisine embodies.

Whether you're a Francophile at heart, a connoisseur of fine bread, or simply appreciate the artistry of culinary traditions, the Baguette in Wrapper Ornament is a must-have for your holiday collection. It's a petite slice of Parisian charm that adds a touch of gourmet whimsy to your festive decorations.

So, savor the moment, hang this ornament with flair, and let the Baguette in Wrapper Ornament by Old World Christmas bring a taste of French flair to your holiday celebrations. Bon appétit et joyeuses fêtes!

Text on Old World hang tag: In 1993, the French created Le Décret Pain which states that a baguette must be made on premises where sold, and can only consist of wheat flour, water, yeast & salt. Enjoy your stick bread dipped in your morning coffee or generously topped with Nutella. Day-old bread can be used to make pain perdu, also known as French Toast!